Reflection: Developing a Conceptual Understanding "Fish Cheeks" Different Tastes - Section 2: "Different Tastes"


The discussion of imagery today was a continuation from the imagery analysis addressed the first day we read “Fish Cheeks”.  It was a chance to identify the effectiveness of sensory imagery and also address acceptance of other cultures.

  Acceptance of Others
  Developing a Conceptual Understanding: Acceptance of Others
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"Fish Cheeks" Different Tastes

Unit 12: Reading: Part II!
Lesson 11 of 16

Objective: SWBAT clearly convey an idea incorporating imagery which demonstrates an understanding of connotative language.

Big Idea: “Yummy!” or “Yuck!”

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thanksgiving dinner
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